British Pork Pie

These take a bit of prep time, but the end result is so, so worth it.

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British Pork Pie Traditional British pork pie is made using hot water pastry which is then raised by hand using a mold or a jam jar for support. The filling consists of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. These take a bit of prep time, but the end result is so, so worth it. READ MORE More Recipes to Try Instant Pot Tuscan Chicken Thin, Crisp Italian Frico Tomato, Corn, and Basil Salad White Layer Cake The Spruce Eats on YouTube 10 Picnic-Perfect Foods to Make All Spring and Summer Watch & Learn More From The Spruce Eats Crystal Gummy Candies Are Easier to Make Than You Think A Truly Dreamy Chocolate Raspberry Layer Cake Recipe The Best Graduation Gifts for Their First Kitchen Did somebody forward you this email? Sign Up for The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us:   You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. Unsubscribe © 2022 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005