Frankfurter Kranz: German Crown Cake

It's one of the easiest German cakes to make.

 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

Frankfurter Kranz: German Crown Cake Don't worry, the German Frankfurter kranz has nothing to do with sausages. It is a cake developed by an unknown master baker in 1735. It symbolizes a crown with the golden croquant around the outside and the jewel-like cherries as decoration. It takes a bit of time to make, but it's definitely one of the easiest German cakes out there. READ MORE More Recipes to Try Lemon Pudding Cake From a Mix Kentucky Butter Bundt Cake Fresh Strawberry Cake This Famous Cake Is a Texas Tradition Baking Essentials How to Make a Cake: Recipes, Tips, Tools, and All Our Sweet Secrets Tips and Tricks for Baking with Bundt Cake Pans Common Fondant Problems and How to Fix Them Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us:   You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe © 2022 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005