Wednesday, January 26, 2022

Our Best Chinese Dishes to Celebrate Lunar New Year

Traditional and symbolic dishes for the ultimate new year feast.
 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 
The Spruce Daily
In The Belly of the Tiger
In The Belly of the Tiger
Kysha Harris,
Food Editor
I hope you enjoyed my last newsletter, all about my love of dumplings from around the world (mostly from Asia). It was great fun to reminisce about my NYC childhood, venturing down to Chinatown to eat, yes, but also to take in the rich community filled with so much culture and history.
 
In all of my years, I have yet to experience a Lunar New Year, also known as Spring Festival. It is the most important festival in China and celebrated by many other countries. This year, the traditional two-week festival begins on February 1 and runs through February 15 as marked by the Lantern Festival. As it was written centuries ago, this date makes 2022 the Year of the Tiger.
 
I could write for days about all the wonderful and exciting things occurring during the two week celebration. Alas, I am happy to focus on the food, as it is a cornerstone of family gatherings and literally taking in good luck for a prosperous new year.
 
A week prior to the eve of the new year, called Little Year, the home is given a thorough cleaning and decorated in red in order to receive good luck. This makes the home ready for Lunar New Year's Eve and the reunion feast that will begin at sunset and run through midnight.
 
A Lunar New Year's Eve feast will consist of seven types of foods, each to bring a blessing for the new year. There will be fish for an increase in prosperity; dumplings and spring rolls for wealth; glutinous rice cakes for a higher income or position; sweet rice balls for family togetherness; noodles for longevity and happiness; good fortune fruit for fullness and wealth. The only new year food no-no is porridge as it is said it will bring poverty.
 
Knowing my love of all of these foods and now the significance of them for the Lunar New Year celebration, I am fortified to find a place to celebrate the Year of the Tiger and ingest some good luck. I am wishing all who celebrate Lunar New Year, xīnnián hǎo (sshin-nyen haoww), "new year goodness".
READ MORE
Today On The Spruce
New Year Goodness
Longevity Noodles: Misua Soup
Longevity Noodles: Misua Soup
Chinese Pan-Fried Dumplings
Ginger-Soy Steamed Fish
Ginger-Soy Steamed Fish
Homemade Moo Shu Pork
The Spruce Eats Presents It's Elementary
Homemade Dumplings 3 Ways
Homemade Dumplings 3 Ways: Jiaozi, Pancit Molo, Xiaolongbao
Watch & Learn
Spruce Eats Banner
Today On The Spruce

Did somebody forward you this email? Sign Up for The Spruce Eats Newsletter!

Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback.
The Spruce
Follow us:  
You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. Unsubscribe
© 2022 Dotdash.com — All rights reserved. Privacy Policy.
A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005

No comments:

Post a Comment

Blog Archive