Friday, February 11, 2022

Your Week in Meals: Sopa Aguada, Mushroom Bolognese, Chinese Sesame Chicken, and More

We're planning your meals, so you don't have to.
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The Spruce Daily
The Most Comforting Sopa Aguada
The Most Comforting Sopa Aguada
This is your week in meals, starting with a major comfort food prepared in most Mexican homes. The ingredients are simple and the prep work requires only 10 minutes, but this humble soup is fragrant and delicious. We like to add a squeeze of lime (and hot sauce) to our bowl, but you can have yours any way you like.
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Today On The Spruce
What to Make This Week
Tuesday
Mushroom Bolognese
Wednesday
Chinese Sesame Chicken
Thursday
Thai Basil Pork Stir Fry
Thai Basil Pork Stir Fry
Friday
Crazy Crust Pizza
Crazy Crust Pizza
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What's in Evelyn From The Internets' Fridge?!
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Things We're Reading, Loving, Pondering
I can't stop thinking about this story on how the air fryer took over our kitchens in The New York Times. (And check out our newbie guide to the small appliance darling, if you recently purchased one.) It was a big week for products you didn't know you needed, like cake mixes from Dolly Parton and ice cream that tastes like your favorite Little Debbie's Snack Cakes. I loved this story from Elazar Sontag all about the future of queer dining and HAGS, a highly anticipated restaurant in New York City. And lastly, my heart goes out to these cookbooks that are now at the bottom of the ocean.
 
Arie Knutson, Associate Editorial Director
Today On The Spruce
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