New Zealanders have a real soft spot for this chocolate and cornflake biscuit.
|  | | New Zealand Chocolate Roughs | | New Zealanders have a real soft spot for this chocolate and cornflake biscuit. The biscuit, also known as a "cookie," is topped with chocolate icing and walnuts or flaked almonds. The biscuits, unique to New Zealand, are known for their dark brown color. In fact, the Kiwis—a nickname for New Zealanders—regard these tasty treats as one of their most favorite national foods. | | | | | | | | Our Most Popular Dessert Recipes | | | | | | | | | | |
|
No comments:
Post a Comment