Garlic Miso Soup

Find out if you're hosting blood-suckers at dinner tonight.

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Garlic Miso Soup This fang-tastically tasty miso soup uses tofu, garlic, and shiitake mushrooms for a 15-minute recipe that doubles as a vampire repellent. Whether or not you have plans tonight, let's have ourselves a little Halloween fun. READ MORE Ghoulishly Good Recipes to Make Tonight Broiled Barbecue Bat Wings Just add a few drops of black food coloring to these stickly, sweet wings. See More Garlicky Goblin Chops What better way to prove you aren't afraid of goblins than serving them for dinner? Get the Recipe Creepy Skull Caramel Apples Make no bones about it, these apples will disappear as fast as anything. Get the Recipe Spooky Dark Chocolate Cupcakes These adorable treats will steal the show at any Halloween event. Get the Recipe The Spruce Eats on YouTube You Want to Get to Know These 3-Ingredient Cocktails Watch & Learn Things We're Reading, Loving, Pondering Trader Joe wrote a memoir. According to one writer, it's a sort of "Kitchen Confidential" for the grocery store business, but without the drugs or rage. In theory, banquette seating is wonderful. In practice, it kind of really sucks. Europeans once drank distilled human skulls as medicine. This Atlas Obscura essay tells the fascinating story. What's the difference between a dip, a sauce, and a condiment? Refinery29 published a very serious investigation. If you've ever wondered why some fish types are more expensive than others, here is your very detailed answer. Pumpkins weren't always the subject of Halloween carving. Last, a tale of turnip carving, dark spirits, anticipation, and dread. More from The Spruce Eats Spine-Chilling Spider Deviled Eggs A Spooky Twist on Pigs-in-a-Blanket 6 New Trader Joe's Pumpkin Products You Want to Try Did somebody forward you this email? Sign Up for The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us:   You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005