3-Ingredient Homemade Goat Cheese

You'll never want to buy overpriced store-bought versions again.

Making Your Own Goat Cheese at Home Is Surprisingly Easy Believe it or not, making goat cheese requires just three ingredients, cheesecloth, 15(ish) minutes of prep work, and a food thermometer. Far from the more complex curdling, heating, cooling, and aging cheese-making process, goat cheese is super easy to make. Our recipe yields a creamy, tangy cheese that's amazing on salads, pasta, pizza, and cheese spreads. READ MORE More Cheesy Food Tips to Try 31 Delicious Ways to Use Goat Cheese Learn More 28 Grilled Cheese Recipes We Love Learn More The Cyber Monday Deals We're Shopping This Year Learn More What Everyone Should Know About Freezing Cheese Learn More The Spruce Eats Presents It's Elementary What Makes Mac and Cheese, Mac and Cheese? Watch & Learn Try Our Newest Recipes Gourmet Peanut Butter and Jelly This Is Your New Go-To Tuna Salad Recipe Rainbow Slaw with Tamari Ginger Vinaigrette Did somebody forward you this email? Sign Up for Cooking School by The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us:   You are receiving this newsletter because you subscribed to Cooking School by The Spruce Eats newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005