A super easy and tasty Korean take on the egg sandwich.
|  | | Korean Egg Sandwich | | A popular item sold by Korean street food vendors, these egg sandwiches, called gilgeori toast, are easy to make at home. It is not that different from an American egg sandwich, but the addition of cabbage and a sweet dusting of brown sugar offers a tasty Korean twist that makes this recipe stand out. | | | | | | | | | | | | The Spruce Eats on YouTube | | | | | | More from The Spruce Eats | | | | | | | | | |
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