Serrated knives are a kitchen marvel.
| | How to Sharpen a Serrated Knife | Serrated knives are a kitchen marvel. They breeze through tricky tasks like slicing tomatoes, crusty breads, and tender cakes without squashing, smushing or otherwise destroying them. If you've ever tried to use an ordinary chef's knife to do one of these things, you know how frustrating that can be. But if that weren't enough to qualify serrated knives as one of the great wonders of the culinary world, consider that they rarely—if ever—need sharpening. | | | | | | | | | | The Spruce Eats on Instagram | | | | | | | | |
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